Table of Contents:
UNIT I: Principles of Physiologic Function
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Chapter 1: Cell and Membrane Physiology
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Chapter 2: Membrane Excitability
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Chapter 3: Osmosis and Body Fluids
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Chapter 4: Epithelial and Connective Tissue
UNIT II: Sensory and Motor Systems
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Chapter 5: Nervous System Organization
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Chapter 6: Central Nervous System
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Chapter 7: Autonomic Nervous System
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Chapter 8: Vision
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Chapter 9: Hearing and Balance
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Chapter 10: Taste and Smell
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Chapter 11: Motor Control Systems
UNIT III: Musculoskeletal and Integumental Physiology
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Chapter 12: Skeletal Muscle
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Chapter 13: Cardiac Muscle
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Chapter 14: Smooth Muscle
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Chapter 15: Bone
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Chapter 16: Skin
UNIT IV: Cardiovascular System
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Chapter 17: Cardiac Excitation
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Chapter 18: Cardiac Mechanics
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Chapter 19: Blood and the Vasculature
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Chapter 20: Cardiovascular Regulation
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Chapter 21: Special Circulations
UNIT V: Respiratory System
UNIT VI: Urinary System
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Chapter 25: Filtration and Micturition
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Chapter 26: Reabsorption and Secretion
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Chapter 27: Urine Formation
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Chapter 28: Water and Electrolyte Balance
UNIT VII: Gastrointestinal System
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Chapter 29: Principles and Signaling
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Chapter 30: Mouth, Esophagus, and Stomach
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Chapter 31: Small and Large Intestines
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Chapter 32: Exocrine Pancreas and Liver
UNIT VIII: Endocrine System
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Chapter 33: Endocrine Pancreas and Liver
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Chapter 34: Adrenal Glands
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Chapter 35: Thyroid and Parathyroid Hormones
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Chapter 36: Female and Male Gonads
UNIT IX: Living and Dying
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Chapter 37: Pregnancy and Birth
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Chapter 38: Thermal Stress and Fever
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Chapter 39: Exercise
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Chapter 40: Systems Failure