Tag: Poultry
Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries
By Yashpal Singh Malik, Debmalya Barh, Vasco Azevedo and S.M. Paul Khurana
Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries is a comprehensive reference...
Diseases of Poultry 14th Edition
By David E. Swayne
Diseases of Poultry 14th Edition has been fully revised and updated to offer a comprehensive survey of current knowledge.
Features:
Updates the definitive reference...
Avian (Poultry) Production, 2nd Revised And Enlarged Edition
By Sapcota D, D. Narahari and J.D. Mahanta
The book has been authored by 30 well experienced academia to match the syllabi in vogue prescribed...
Livestock And Poultry Production Management and Planning
By Ramesh Nandan
Livestock And Poultry Production Management and Planning. Livestock play a vital role in the agricultural and rural economies of the developing world....
Vitagenes in Avian Biology and Poultry Health
By Peter F. Surai
Vitagenes in Avian Biology and Poultry Health. Commercial poultry production is associated with various types of stress leading to decrease of...
Advances in Poultry Genetics and Genomics
By Sammy E. Aggrey, Huaijun Zhou, Michèle Tixier-Boichard and Douglas D. Rhoads
Advances in Poultry Genetics and Genomics. The poultry breeding sector faces a number...
Probiotics in Poultry Production, Concept and Applications
By Wael H.A. Abdelrahman and Michaela Mohnl
Probiotics are live microbial feed supplements that beneficially affect the host by improving its intestinal microbial balance. The...
Natural Feed Additives Used in the Poultry Industry
By Mahmoud Alagawany and Mohamed E. Abd El-Hack
Natural Feed Additives Used in the Poultry Industry addresses recent information on the use of different natural...
Nutrition Experiments in Pigs and Poultry A Practical Guide
By Michael R. Bedford, Mingan Choct and Helen V. Masey O’Neill
Nutrition Experiments in Pigs and Poultry A Practical Guide provides an invaluable resource for...
Textbook on Meat, Poultry and Fish Technology
By Jhari Sahoo and Manish Kumar Chatli
Textbook on Meat, Poultry and Fish Technology provides a comprehensive overview of meat, poultry, and fish technology, covering...

















