PART 1: INTRODUCTION
1. Introduction to Biochemistry
2. Water
PARTÂ 2: STRUCTURE AND FUNCTION
3. Amino Acids and the Primary Structures of Proteins
4. Proteins: Three-Dimensional Structure and Function
5. Properties of Enzymes
6. Mechanisms of Enzymes
7. Coenzymes and Vitamins
8. Carbohydrates
9. Lipids and Membranes
PARTÂ 3: METABOLISM AND BIOENERGETICS
10. Introduction to Metabolism
11. Glycolysis
12. Gluconeogenesis, The Pentose Phosphate Pathway, and Glycogen Metabolism
13. The Citric Acid Cycle
14. Electron Transport and ATP Synthesis
15. Photosynthesis
16. Lipid Metabolism
17. Amino Acid Metabolism
18. Nucleotide Metabolism
PARTÂ 4: BIOLOGICAL INFORMATION FLOW
19. Nucleic Acids
20. DNA Replication, Repair, and Recombination
21. Transcription and RNA Processing
22. Protein Synthesis