Small Animal Surgical Nursing 4th Edition
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Small Animal Surgical Nursing 4th Edition helps you learn the protocols and techniques you need to work together with the veterinarian as...
The Innate Immune Response to Noninfectious Stressors, Human and Animal Models
The Innate Immune Response to Noninfectious Stressors, Human and Animal Models
By Massimo Amadori
The Innate Immune Response to Non-infectious Stressors: Human and Animal Models PDF...
Large Animal Medicine for Veterinary Technicians 2nd Edition
By Sue Loly and Heather Hopkinson
Large Animal Medicine for Veterinary Technicians 2nd Edition provides comprehensive guidance on caring for horses, cattle, camelids, small ruminants, pigs, and other farm animals. Reflecting the...
Textbook on Meat, Poultry and Fish Technology
The book entitled “Textbook on Meat, Poultry and Fish Technology” contains Part I Fresh Meat technology Chapter 1-11 containing History and development; Structure and...
Whey: Types, Composition and Health Implications
Whey: Types, Composition and Health Implications
By Rafael Mauro Benitez and Gustavo M. Ortero
Whey: Types, Composition and Health Implications PDF. Whey, the serum or liquid...
Essential Facts of Physiotherapy in Dogs and Cats: Rehabilitation and Pain Management With DVD
By Barbara Brockstahler, David Levine and Darryl Mills
Essential Facts of Physiotherapy in Dogs and Cats: Rehabilitation and Pain Management Book With DVD. Essential Facts...
Textbook of Zoonoses
Textbook of Zoonoses
By Jasbir Singh Bedi, Deepthi Vijay and Pankaj Dhaka
Textbook of Zoonoses PDF. Zoonoses are the diseases which can spread from animals to...
An Introduction to Animal Husbandry in the Tropics
By Grahame Williamson and William John Arthur Payne
An Introduction to Animal Husbandry in the Tropics 3rd Edition. The original concept, when the first edition...
Sea Bass and Sea Bream, A Practical Approach to Disease Control and Health Management
Sea Bass and Sea Bream, A Practical Approach to Disease Control and Health Management
By Pierpaolo Patarnello and Niccolo Vendramin
Sea Bass and Sea Bream, A...
Handbook of Fermented Meat and Poultry, 2nd Edition
Handbook of Fermented Meat and Poultry, 2nd Edition
Fermented meat products have been consumed for centuries in many different parts of the world and constitute...














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