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Foodborne Parasites PDF

Foodborne Parasites

Foodborne Parasites By Ynes R. Ortega Foodborne Parasites PDF Book examines the two major parasite groups that are transmitted via water or foods: the single-celled protozoa,...
Production of Freshwater Fish with Unconventional Ingredients in Egypt

Production of Freshwater Fish with Unconventional Ingredients in Egypt

By Magdy M. A. Gaber Production of Freshwater Fish with Unconventional Ingredients in Egypt was undertaken as a result of the growing intensity of research...
How to Research, 4th edition

How to Research 4th Edition

By Loraine Blaxter, Christina Hughes and Malcolm Tight How to Research 4th Edition is a comprehensive guide for first-time researchers, providing step-by-step instructions on...

Potentially Harmful Organisms and Substances in Feedstuffs and Animal Faeces

Potentially Harmful Organisms and Substances in Feedstuffs and Animal Faeces By Senatskommission zur Beurteilu Potentially Harmful Organisms and Substances in Feedstuffs and Animal Faeces PDF. Intensive...

Determination of Veterinary Residues in Food

Determination of Veterinary Residues in Food By N T Crosby Determination of Veterinary Residues in Food PDF. Most of the information regarding veterinary residues is scattered...

Meat Hygiene

Meat Hygiene By Kavita Marwaha Meat Hygiene book PDF. Meat forms a considerable component of the diet of a large number of people around the world,...

Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP

Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP By Y. H. Hui , Sayed A. Sattar and Wai-Kit Nip Foodborne Disease Handbook,...

Safety Analysis of Foods of Animal Origin

Safety Analysis of Foods of Animal Origin By Leo M.L. Nollet and Fidel Toldra Safety Analysis of Foods of Animal Origin PDF. We cannot control how...
Animal Welfare in Animal Agriculture: Husbandry, Stewardship, and Sustainability in Animal Production

Animal Welfare in Animal Agriculture: Husbandry, Stewardship, and Sustainability in Animal Production

By Wilson G. Pond, Fuller W. Bazer and Bernard E. Rollin Animal Welfare in Animal Agriculture: Husbandry, Stewardship, and Sustainability in Animal Production explores the...
Alternative and Herbal Livestock Health Sourcebook PDF

Alternative and Herbal Livestock Health Sourcebook

By Thomas Morris and Michael Keilty Alternative and Herbal Livestock Health Sourcebook PDF is meant as a practical guide for extension educators, USDA Natural Resources...