Environmental Impacts of Pasture-Based Farming
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Focusing on the different types of pastoral farming and their impact on the environment, Environmental Impacts of Pasture-based Farming takes a...
Veterinary Practice Management 2nd Edition
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Veterinary Practice Management 2nd Edition presents veterinary professionals with practical solutions to specific situations they may encounter due to new tendencies influencing...
Designing Clinical Research, 3rd Edition
Designing Clinical Research, 3rd Edition - Instant PDF Download
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Guide to Poultry Identification, Fabrication, and Utilization
Guide to Poultry Identification, Fabrication, and Utilization
By Thomas Schneller
Guide to Poultry Identification, Fabrication, and Utilization PDF Book is the definitive manual on purchasing and...
Milk: the Mammary Gland and Its Secretion
Milk: the Mammary Gland and Its Secretion
By S. K. Kon and A. T. Cowie
Milk: the Mammary Gland and Its Secretion PDF provides an overview...
Health and Welfare of Brachycephalic (Flat-faced) Companion Animals, A Complete Guide for Veterinary and...
By Rowena Packer and Dan O’Neill
Health and Welfare of Brachycephalic (Flat-faced) Companion Animals, A Complete Guide for Veterinary and Animal Professionals. Health and welfare...
Health Plans
Health Plans
By Miguel Ángel Valera Arnanz
Health Plans PDF Book. The specific objective of this practical manual is to help veterinary professionals and/or managers of...
Infectious Disease Management in Animal Shelters 2nd Edition
By Lila Miller , Stephanie Janeczko , Kate F. Hurley
Infectious Disease Management in Animal Shelters 2nd Edition. Since the publication of the first edition...
Diseases at the Wildlife – Livestock Interface: Research and Perspectives in a Changing World
Diseases at the Wildlife - Livestock Interface: Research and Perspectives in a Changing World
By Joaquín Vicente , Kurt C. Vercauteren , Christian Gortázar
Diseases at...
Food Microbiology: An Introduction, 4th Edition
By Karl R. Matthews, Kalmia E. Kniel and Thomas J. Montville
Food Microbiology: An Introduction, 4th Edition. The multidisciplinary nature of food microbiology is one...















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