The End of Animal Life: A Start for Ethical Debate, Ethical and Societal Considerations...
The End of Animal Life: A Start for Ethical Debate, Ethical and Societal Considerations on Killing Animals
By Franck L.B. Meijboom and Elsbeth N. Stassen
The...
The Costs and Benefits of Animal Experiments
The Costs and Benefits of Animal Experiments
By Andrew Knight
The Costs and Benefits of Animal Experiments PDF is a comprehensive review of recent scientific evidence...
Vaccines for Veterinarians
Vaccines for Veterinarians
By Ian Tizard
Both a theoretical text and a practical handbook, Vaccines for Veterinarians is the first of its kind to bring the...
Management Strategies for Sustainable Cattle Production in Southern Pastures
Management Strategies for Sustainable Cattle Production in Southern Pastures
By Monte Rouquette, Jr. and Glen E. Aiken
Management Strategies for Sustainable Cattle Production in Southern Pastures...
Biology of Foodborne Parasites
Biology of Foodborne Parasites
By Lihua Xiao, Una Ryan and Yaoyu Feng
Biology of Foodborne Parasites PDF. While a number of introductory books on basic and...
Milk Proteins, from Expression to Food, 2nd Edition
Milk Proteins, from Expression to Food, 2nd Edition
By Mike Boland Harjinder Singh Abby Thompson
Milk Proteins, from Expression to Food, 2nd Edition PDF. Understanding of...
Microorganisms in Foods 8, Use of Data for Assessing Process Control and Product Acceptance
Microorganisms in Foods 8, Use of Data for Assessing Process Control and Product Acceptance
By International Commission on Microbiological Specifications for Foods
Continuing the ICMSF series, Microorganisms...
Meat Inspection and Control in the Slaughterhouse
Meat Inspection and Control in the Slaughterhouse
By Thimjos Ninios, Janne Lundén, Hannu Korkeala and Maria Fredriksson-Ahomaa
Meat Inspection and Control in the Slaughterhouse PDF. Meat...
Animal Welfare in a Changing World
Animal Welfare in a Changing World
By Andrew Butterworth
Animal Welfare in a Changing World PDF. Contemporary and challenging, this thought-provoking book outlines a number of...
Improving the Safety of Fresh Meat
Improving the Safety of Fresh Meat
By John N. Sofos
The safety of fresh meat PDF continues to be a major concern for consumers. As a...