Tag: Poultry
Poultry Production in Hot-Climates 2nd edition
By N. J. Daghir
Poultry Production in Hot-Climates 2nd edition. The poultry industry continues to expand in the warm regions of the world at a...
Avian Nutrition: Poultry, Ratite and Tamed Birds
By Nityanand Pathak
Avian Nutrition: Poultry, Ratite and Tamed Birds. The scope of book has relevant and important informations on some of the popular tamed...
Poultry Quality Evaluation Quality Attributes and Consumer Values
By Massimiliano Petracci and Cecile Berri
Poultry Quality Evaluation: Quality Attributes and Consumer Values provides a new reference source that covers these aspects with the...
Handbook of Processed Meats and Poultry Analysis
By Fidel Toldra, Leo M.L Nollet
Handbook of Processed Meats and Poultry Analysis brings together contributions from more than 45 internationally recognized experts and provides...
Poultry Feathers and Skin: The Poultry Integument in Health and Welfare
Poultry Feathers and Skin: The Poultry Integument in Health and Welfare
By Oluyinka A. Olukosi, Victor E. Olori, Ariane Helmbrecht, Sarah Lambton and Nick A. French
Poultry...
Poultry Science, 5th Edition
Poultry Science, 5th Edition
By Colin G. Scanes and Karen D. Christensen
Poultry Science, 5th Edition PDF continues to make tremendous advances. This thoroughly revised fifth...
Poultry and Pig Nutrition, Challenges of the 21st century
Poultry and Pig Nutrition, Challenges of the 21st century
By Wouter H. Hendriks, M. W. A. Verstegen and, László Babinszky
Poultry and pig nutrition: challenges of...
Coccidiosis in Livestock, Poultry, Companion Animals, and Humans
Coccidiosis in Livestock, Poultry, Companion Animals, and Humans
By J. P. Dubey
Coccidiosis in Livestock, Poultry, Companion Animals, and Humans PDF. Coccidiosis is one of the...
Gaining The Edge In Pork and Poultry Production: Enhancing Efficiency, Quality and Safety
Gaining The Edge In Pork and Poultry Production Enhancing Efficiency, Quality and Safety
By J. A. Taylor-Pickard and P. Spring
Gaining The Edge In Pork and...
Pure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks
Pure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks
By Victoria Miller and Jeannette Beranger
Pure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks...
