General Books

Food Safety: The Science of Keeping Food Safe 2nd Edition By Ian C. Shaw Food Safety: The Science of Keeping Food Safe 2nd Edition PDF. Food...

Aquaculture and Fisheries Biotechnology: Genetic Approaches By Rex A. Dunham Aquaculture and Fisheries Biotechnology: Genetic Approaches PDF. The growth of worldwide aquaculture has been sustained and...

By Rebecca Jones and Andrea Jeffery One Health for Veterinary Nurses and Technicians: An Introduction recognizes that the health of humans, animals and the environment...

Dairy Processing and Quality Assurance By Ramesh C. Chandan, Arun Kilara and Nagendra P. Shah Dairy Processing and Quality Assurance PDF gives a complete description of...

By B.B.Singh Dhaliwal , Prayag Dutt Juyal The book Parasitic Zoonoses emphasizes a veterinary and public health perspective of zoonotic parasites. This book is suitable...

By James Sawyer and Gerardo Huertas The devastating impacts of natural disasters not only directly affect humans and infrastructure, but also animals, which may be...

Handbook of Processed Meats and Poultry Analysis Muscle foods include a wide range of processed meats and poultry, and therefore represent an important percentage of...

By Melinda Anderson Bill's Clinical Pharmacology and Therapeutics for Veterinary Technicians helps you understand the principles and practice of pharmacology in treating different animal species....

Food Safety Hazard Guidebook 2nd Edition By Richard Lawley, Laurie Curtis and Judy Davis Food Safety Hazard Guidebook 2nd Edition PDF. Food safety is important and...

Modern Veterinary Practice Management By Margit Gabriele Muller Modern Veterinary Practice Management Book PDF. The classical veterinary education revolves around the anatomy, physiology, diseases and their...