Animal Production

Swine Production and Management

By John Abraham Swine Production and Management book elaborately covers all topics of swine management like breeding, feeding, housing, health management and pork production technology.The...

Dairy Production and Processing: The Science of Milk and Milk Products

Dairy Production and Processing: The Science of Milk and Milk Products By John Campbell and Robert T. Marshall A productive dairy industry is vital to providing...

Farming Meat Goats: Breeding, Production and Marketing, 2nd Edition

Farming Meat Goats: Breeding, Production and Marketing, 2nd Edition By Barbara Vincent Farming Meat Goats: Breeding, Production and Marketing, 2nd Edition PDF. Goat meat is growing...

Duck Production and Management

By Jowel Debnath Duck Production and Management covers nearly all the aspects of duck rearing system with various duck genetic resources of India, their nutritional...

Principles of Cattle Production 3rd Edition

Principles of Cattle Production 3rd Edition By C. J. C. Phillips Principles of Cattle Production 3rd Edition PDF continues to provide an introductory level text for...

Herd Health, Food Animal Production Medicine 3rd Edition

Herd Health, Food Animal Production Medicine, 3rd Edition By Otto M. Radostits Herd Health, Food Animal Production Medicine 3rd Edition PDF details the veterinarian’s role in...

Dairy Cows: Nutrition, Fertility and Milk Production

Dairy Cows: Nutrition, Fertility and Milk Production By Russell E. Marek The elite milk producing phenotype of the modern dairy cow has adversely affected its health....

Probiotics in Poultry Production, Concept and Applications

By Wael H.A. Abdelrahman and Michaela Mohnl Probiotics are live microbial feed supplements that beneficially affect the host by improving its intestinal microbial balance. The...

British Poultry Standards, 7th Edition

British Poultry Standards, 7th Edition By J. Ian H. Allonby and Philippe B. Wilson British Poultry Standards, 7th Edition PDF contains complete specifications together with...

Gaining The Edge In Pork and Poultry Production: Enhancing Efficiency, Quality and Safety

Gaining The Edge In Pork and Poultry Production Enhancing Efficiency, Quality and Safety By J. A. Taylor-Pickard and P. Spring Gaining The Edge In Pork and...