General Books

Encyclopedia of Food Mycotoxins

Encyclopedia of Food Mycotoxins By Martin Weidenbörner Encyclopedia of Food Mycotoxins Books PDF All relevant toxin producing fungi, their natural occurence, the possible mycotoxicosis, further the...

Veterinary Care of Farm Rabbits: A Complete Practice Guide to Rabbit Medicine and Production

By João Simões and José M. Monteiro Veterinary Care of Farm Rabbits, A Complete Practice Guide to Rabbit Medicine and Production brings rabbit production science...

Risk Assessments for Salmonella in Eggs and Broiler Chickens

Risk Assessments for Salmonella in Eggs and Broiler Chickens By World Health Organization Risk Assessments for Salmonella in Eggs and Broiler Chickens PDF contains monographs on...

Guide to Meat Identification, Fabrication and Utilization

Guide to Meat Identification, Fabrication and Utilization By Thomas Schneller Kitchen Pro Series: Guide to Meat Identification, Fabrication, and Utilization PDF is the definitive guide to purchasing...

Writing Scientific Research Articles Strategy and Steps 2nd edition

By Margaret Cargill and Patrick D. T. O'Connor Writing Scientific Research Articles Strategy and Steps 2nd edition shows scientists how to apply their analysis and...

Lippincott Illustrated Reviews, Neuroscience, 2nd Edition

By Claudia Krebs, Joanne Weinberg, Elizabeth Akesson and Esma Dilli Lippincott Illustrated Reviews, Neuroscience, 2nd Edition presents essential coverage of this core basic science discipline...

One Welfare in Practice: The Role of the Veterinarian

One Welfare in Practice: The Role of the Veterinarian By Tanya Stephens One Welfare in Practice: The Role of the Veterinarian PDF. Animal welfare has long...

Food Biochemistry and Food Processing 2nd Edition

Food Biochemistry and Food Processing 2nd Edition By Benjamin K. Simpson, Leo M. L. Nollet, Fidel ToldrÃ¡, Soottawat Benjakul, Gopinadhan Paliyath and Y. H. Hui In...

Raw Milk: Production, Consumption and Health Effects

Raw Milk: Production, Consumption and Health Effects By Jana Momani In Raw Milk: Production, Consumption and Health Effects PDF book, the authors gather topical research in...

Hematology Techniques and Concepts for Veterinary Technicians, 2nd Edition

By Gregg L. Voigt and Shannon L. Swist Hematology Techniques and Concepts for Veterinary Technicians 2nd Edition is a thorough update to this introduction to...