General Books

Sanitation Cleaning and Disinfection in the Food Industry By Mario Stanga Sanitation Cleaning and Disinfection in the Food Industry PDF. Finally, an up-to-date guide to cleaning...

Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease By A. David Scarfe, Cheng-Sheng Lee, and Patricia J. O'Bryen Aquaculture Biosecurity: Prevention, Control, and Eradication...

Zoos and Animal Welfare By Christine Van Tuyl Zoos and Animal Welfare PDF. Essays discuss zoos and the treatment of animals in captivity, covering the role...

Clinical Molecular Medicine, Principles and Practice  By Dhavendra Kumar Clinical Molecular Medicine: Principles and Practice PDF presents the latest scientific advances in molecular and cellular biology,...

Animal-Centric Care and Management By Dorte Bratbo Sørensen, Sylvie Cloutier and Brianna N. Gaskill Animal-Centric Care and Management Book PDF. The concept of the 3Rs (Refinement,...

Confronting Animal Abuse By Piers Beirne Confronting Animal Abuse Book PDF presents a powerful examination of the human-animal relationship and the laws designed to protect it....

Handbook of Analysis of Edible Animal By-Products By Leo M.L. Nollet and Fidel Toldra Handbook of Analysis of Edible Animal By-Products PDF. Considered high-priced delicacies or...

Rodent Pests and Their Control, 2nd Edition By Alan P. Buckle and Robert Smith Rodent Pests and Their Control 2nd Edition PDF. The most numerous of...

Confronting Emerging Zoonoses: The One Health Paradigm By Akio Yamada, Laura H. Kahn, Bruce Kaplan, Thomas P. Monath, Jack Woodall and Lisa Conti Confronting Emerging Zoonoses:...

Microorganisms in Foods 8, Use of Data for Assessing Process Control and Product Acceptance By International Commission on Microbiological Specifications for Foods Continuing the ICMSF series, Microorganisms...