Tag: Meat Products
Handbook of Fermented Meat and Poultry, 2nd Edition
Handbook of Fermented Meat and Poultry, 2nd Edition
Fermented meat products have been consumed for centuries in many different parts of the world and constitute...
Soy Protein and Formulated Meat Products
Soy Protein and Formulated Meat Products
By Henk W. Hoogenkamp
Soy-based foods represent a growing sector in today's food industry markets. They tend to be low...
Camel Meat and Meat Products
Camel Meat and Meat Products
By Isam Kadim, Osman Mahgoub, Bernard Faye, Mustafa Farouk
Camel meat has many benefits as a meat product. It has low fat content and...
Dry-Cured Meat Products
Dry-Cured Meat Products
By Fidel Toldrá and Wai-Kit Nip
Dry-Cured Meat Products Book PDF, Such as dry-cured ham and dry-fermented sausages, constitute one of the most...