Tag: Analysis
Handbook of Processed Meats and Poultry Analysis
Handbook of Processed Meats and Poultry Analysis
Muscle foods include a wide range of processed meats and poultry, and therefore represent an important percentage of...
Analyses for Hormonal Substances in Food Producing Animals
Analyses for Hormonal Substances in Food Producing Animals
By Jack F Kay
Analyses for Hormonal Substances in Food Producing Animals PDF book, the only one of...
Spatial Analysis in Epidemiology
Spatial Analysis in Epidemiology
By Mark Stevenson, Kim B. Stevens and David J. Rogers
Spatial Analysis in Epidemiology PDF provides a practical, comprehensive and up-to-date overview...
Comprehensive Analysis of Parasite Biology: From Metabolism to Drug Discovery
Comprehensive Analysis of Parasite Biology: From Metabolism to Drug Discovery
By Sylke Müller, Rachel Cerdan and Ovidiu Radulescu
Comprehensive Analysis of Parasite Biology: From Metabolism to...
Fish Analysis for Drug and Chemicals Mediated Cellular Toxicity
Fish Analysis for Drug and Chemicals Mediated Cellular Toxicity
By Ajit Kumar Saxena and Amit Kumar
Fish Analysis For Drug and Chemical Mediated Cellular Toxicity PDF...
Handbook of Dairy Foods Analysis
Handbook of Dairy Foods Analysis
By Fidel Toldrá, Leo M.L. Nollet
Dairy foods account for a large portion of the Western diet, but due to the...
HACCP and ISO 22000: Application to Foods of Animal Origin
HACCP and ISO 22000: Application to Foods of Animal Origin
By Ioannis S. Arvanitoyannis
HACCP and ISO 22000: Application to Foods of Animal Origin PDF. Food...
Chemical Analysis of Antibiotic Residues in Food
Chemical Analysis of Antibiotic Residues in Food
By Jian Wang , James D. MacNeil , Jack F. Kay
Chemical Analysis of Antibiotic Residues in Food PDF....
Handbook of Analysis of Active Compounds in Functional Foods
Handbook of Analysis of Active Compounds in Functional Foods
By Leo M.L. Nollet and Fidel Toldra
Functional foods offer specific benefits that enhance life and promote...
Handbook of Analysis of Edible Animal By-Products
Handbook of Analysis of Edible Animal By-Products
By Leo M.L. Nollet and Fidel Toldra
Handbook of Analysis of Edible Animal By-Products PDF. Considered high-priced delicacies or...