General Books

An Introduction to Human–Animal Relationships: A Psychological Perspective By Clive R. Hollin An Introduction to Human–Animal Relationships: A Psychological Perspective PDF is a comprehensive introduction to...

Animal Cruelty Investigations: A Collaborative Approach from Victim to Verdict By Kris Otteman, Linda Fielder and Emily Lewis Animal Cruelty Investigations: A Collaborative Approach from Victim...

By Margaret Cargill and Patrick D. T. O'Connor Writing Scientific Research Articles Strategy and Steps 2nd edition shows scientists how to apply their analysis and...

The Spirit of Animal Healing By Marty Goldstein The Spirit of Animal Healing PDF is the follow up to Dr. Marty Goldstein’s bestselling book on holistic...

HACCP and ISO 22000: Application to Foods of Animal Origin By Ioannis S. Arvanitoyannis HACCP and ISO 22000: Application to Foods of Animal Origin PDF. Food...

Fundamentals of Food Biotechnology, 2nd Edition By Byong H. Lee Fundamentals of Food Biotechnology 2nd Edition PDF. Food biotechnology is the application of modern biotechnological techniques...

Good Practices for the Meat Industry By FAO Good Practices for the Meat Industry PDF. In recent years, public concern about the safety of foods of...

Handbook of Prebiotics and Probiotics Ingredients Health Benefits and Food Applications By Susan Sungsoo Cho and Terry Finocchiaro While there is little dispute that probiotics and...

Introduction to Food Engineering 5th Edition By R Paul Singh and Dennis R. Heldman Introduction to Food Engineering PDF is recognized as the bestselling textbook for...

Designing Clinical Research, 3rd Edition - Instant PDF Download By Stephen B. Hulley, Steven R. Cummings, Warren S. Browner, Deborah G. Grady and Thomas B....