General Books

The Slaughter of Farmed Animals: Practical Ways of Enhancing Animal Welfare By Michael Cockram and Temple Grandin The Slaughter of Farmed Animals: Practical Ways of Enhancing...

By Cristiano Boiti (Editor), Adriana Ferlazzo (Editor), Alberto Gaiti (Editor) Veterinary science is continuously achieving important developments in all its fields as a result of continuous technological advances in diagnostic...

Gracey's Meat Hygiene, 11th Edition Gracey’s Meat Hygiene, Eleventh Edition is the definitive reference for veterinarians working in meat hygiene control.  This new edition of a...

Goat Science and Production By Sandra G. Solaiman Goat Science and Production PDF is the first text in several decades to present comprehensive, state of the...

Gaining The Edge In Pork and Poultry Production Enhancing Efficiency, Quality and Safety By J. A. Taylor-Pickard and P. Spring Gaining The Edge In Pork and...

Veterinary Forensics - Investigation, Evidence Collection, and Expert Testimony Veterinary Forensics: Investigation, Evidence Collection, and Expert Testimony will provide anyone involved in an investigation of an...

Are We Pushing Animals to Their Biological Limits? Welfare and Ethical Implications By Temple Grandin and Martin Whiting Are We Pushing Animals to Their Biological Limits?...

Dictionary of Veterinary Nursing, 4th Edition By Denis Lane, Sue Guthrie and Sian Griffith Dictionary of Veterinary Nursing, 4th Edition is a must-have, highly practical source...

Natural Mycotoxin Contamination in Humans and Animals This book presents a review of the existing literature on natural mycotoxins to create a comprehensive reference for...

Routledge Handbook of Animal Ethics There isn’t one conversation about animal ethics. Instead, there are several important ones that are scattered across many disciplines.This volume...