
By P. T. K. Woo, D. W. Bruno, L. H. S. Lim
Many fish are now farmed in cages, but in such a confined environment they may be particularly prone to certain diseases or disorders. Written by leading authors from North America, Asia and Europe, this work reviews relevant research literature to the subject. It is a practical, authoritative guide to infectious and non-infectious diseases and disorders and provides information relevant for both cold and warm water cage culture.
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