Animal Nutrition

Dietary Supplements for the Health and Quality of Cultured Fish

Dietary Supplements for the Health and Quality of Cultured Fish By Heisuke Nakagawa, Minoru Sato, Delbert Gatlin III Dietary Supplements for the Health and Quality of Cultured...

Nitrogen and Phosphorus Nutrition of Cattle: Reducing the Environmental Impact of Cattle Operations

Nitrogen and Phosphorus Nutrition of Cattle: Reducing the Environmental Impact of Cattle Operations By E. Pfeffer and A. N. Hristov Nitrogen and Phosphorus Nutrition of Cattle:...

Phosphorus and Calcium Utilization and Requirements in Farm Animals

Phosphorus and Calcium Utilization and Requirements in Farm Animals By D. M. S. S. Vitti and E. Kebreab Phosphorus and Calcium Utilization and Requirements in Farm...

Clinical Signs in Humans and Animals Associated with Minerals, Trace Elements and Rare Earth...

Clinical Signs in Humans and Animals Associated with Minerals, Trace Elements and Rare Earth Elements By Mike Davies Clinical Signs in Humans and Animals Associated with...

Feeding and Management of Foals and Growing Horses

By Markku Saastamoinen Feeding and Management of Foals and Growing Horses offers the latest research-based findings to equine professionals involved in the breeding and raising...

Outlook of Climate Change and Fish Nutrition

By Archana Sinha, Shivendra Kumar and Kavita Kumari Outlook of Climate Change and Fish Nutrition book covers the climate change impact broadly across the ecosystems...

Feeding Horses: An Evidence-Based Approach to Equine Nutrition

By Gulsah Kaya Karasu, Peter Huntington Feeding Horses: An Evidence-Based Approach to Equine Nutrition provides evidence-based, practical horse nutrition accessible to all readers. Standing out...

Equine Clinical Nutrition 2nd Edition

By Rebecca L. Remillard Equine Clinical Nutrition 2nd Edition is a fully updated and expanded revision of the classic student text on nutritional management of...

Optimum Vitamin Nutrition for More Sustainable Ruminant Farming

By Sergio Calsamiglia, Edgar Oviedo-Rondon, Luis Tamassia, Gilberto Litta, José-María Hernandez Food production, particularly animal protein production, is ever evolving. In adaptation to change, producers...

Evidence-based Equine Nutrition: A Practical Approach for Professionals

By Teresa Hollands and Lizzie Drury Evidence-based Equine Nutrition, A Practical Approach for Professionals PDF uniquely provides both the scientific basis of equine nutrition and...