Swine

Gaining The Edge In Pork and Poultry Production Enhancing Efficiency, Quality and Safety By J. A. Taylor-Pickard and P. Spring Gaining The Edge In Pork and...

Swine Production and Management By John Abraham Swine Production and Management PDF book elaborately covers all topics of swine management like breeding, feeding, housing, health management...

Achieving Sustainable Production of Pig Meat, Volume 1-3 By Alan Mathew Achieving Sustainable Production of Pig Meat, Volume 1 Safety, Quality and Sustainability This volume looks first...

The Genetics of the Pig 2nd Edition By Max Rothschild and Anatoly Ruvinsky The Genetics of the Pig 2nd Edition PDF. The understanding of pig genetics...

Whittemore's Science and Practice of Pig Production 3rd Edition By Colin T. Whittemore and Ilias Kyriazakis Whittemore's Science and Practice of Pig Production 3rd Edition PDF....

Control of Pig Reproduction VIII By Heriberto Rodriguez-Martinez Control of Pig Reproduction VIII PDF. As a continuation of the earlier volumes in this series, the proceedings...

Sustainable Swine Nutrition 2nd Edition By Lee I. Chiba As climate change continues to have a significant impact on the modern world, it is crucial to...

The Laboratory Swine, 2nd Edition By Peter J. A. Bollen, Axel K. Hansen and Aage K Olsen Alstrup New to the Second Edition: Includes a major...

Nutrition Experiments in Pigs and Poultry A Practical Guide By Michael R. Bedford, Mingan Choct and Helen V. Masey O’Neill Nutrition Experiments in Pigs and Poultry...

Selenium in Pig Nutrition and Health By Peter F. Surai Selenium in Pig Nutrition and Health PDF. Selenium (Se) is an essential dietary trace element participating...