Farm Animals

Key Questions in Preventative Farm Animal Medicine, Volume 2: Transmission, Diagnosis, Prevention, and Control...

By Tanmoy Rana Providing well over 1,000 questions to test your knowledge of preventative farm animal medicine, the book has been produced in a convenient...

Diseases of Swine 12th Edition

By Jeffrey J. Zimmerman, Eric R. Burrough, Locke A. Karriker, Kent J. Schwartz and Jianqiang Zhang Diseases of Swine 12th Edition is designed to serve...

Key Questions in Preventative Farm Animal Medicine, Volume 1: Types, Causes and Treatment of...

By Tanmoy Rana Providing well over 1,000 questions to test your knowledge of preventative farm animal medicine, the book has been produced in a convenient...

Noordsy’s Food Animal Surgery 6th Edition

By Joseph W. Lozier, Andrew J. Niehaus Noordsy’s Food Animal Surgery, Sixth Edition is a classic quick reference for surgical procedures in livestock and companion...

Anatomy and Histology of the Pig A Concise Full-Color Atlas

By Christian Alfaro, M Michael Swindle, Kristi Helke This comprehensive anatomy and histology book is the first guide specific to the pig since 1982. The...

The Science of Animal Agriculture, 5th Edition

By Ray Herren Presenting up-to-date information in a highly visual, reader-friendly manner, THE SCIENCE OF ANIMAL AGRICULTURE, Fifth Edition, provides a thorough introduction to basic...

Common Reproductive Disorders in Cattle: Farmer’s Guide

By Khursheed Ahmad Sofi Common Reproductive Disorders in Cattle: Farmer’s Guide is an easy and comprehensible guide for dairy farmers. It covers many aspects of...

The Handbook of Zoonotic Diseases of Goats

By Tanmoy Rana The Handbook of Zoonotic Diseases of Goats takes a One Health approach to understanding the critical interface between goats and zoonotic disease...

Parasitic Diseases of Goats

By Tanmoy Rana Parasitic Diseases of Goats provides a comprehensive exploration of parasitic infections affecting goats and their impact on various organ systems. The book...

Optimum Vitamin Nutrition for More Sustainable Ruminant Farming

By Sergio Calsamiglia, Edgar Oviedo-Rondon, Luis Tamassia, Gilberto Litta, José-María Hernandez Food production, particularly animal protein production, is ever evolving. In adaptation to change, producers...