Handbook of Food Process Design, 2 Volume Set
Handbook of Food Process Design, 2 Volume Set
By Jasim Ahmed and Mohammad Shafiur Rahman
Handbook of Food Process Design, 2 Volume Set PDF. In the...
Confronting Animal Abuse
Confronting Animal Abuse
By Piers Beirne
Confronting Animal Abuse Book PDF presents a powerful examination of the human-animal relationship and the laws designed to protect it....
How to Research 4th Edition
By Loraine Blaxter, Christina Hughes and Malcolm Tight
How to Research 4th Edition is a comprehensive guide for first-time researchers, providing step-by-step instructions on...
Terrestrial Animal Health Code
By World Organisation for Animal Health
The Terrestrial Animal Health Code provides international standards for the improvement of animal health and veterinary public health efforts....
Handbook of Dairy Foods Analysis
Handbook of Dairy Foods Analysis
By Fidel Toldrá, Leo M.L. Nollet
Dairy foods account for a large portion of the Western diet, but due to the...
High Temperature Processing of Milk and Milk Products
High Temperature Processing of Milk and Milk Products
By Hilton C. Deeth and M. J. Lewis
High Temperature Processing of Milk and Milk Products PDF covers...
Food Biochemistry and Food Processing 2nd Edition
Food Biochemistry and Food Processing 2nd Edition
By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldrá, Soottawat Benjakul, Gopinadhan Paliyath and Y. H. Hui
In...
Food Microbiology 3rd Edition
Food Microbiology 3rd Edition
By by Martin R Adams Maurice O Moss
Food Microbiology 3rd Edition PDF covers the whole field of modern food microbiology. It...
Food Mycology A Multifaceted Approach to Fungi and Food
Food Mycology A Multifaceted Approach to Fungi and Food
By Jan Dijksterhuis and Robert A. Samson
Food Mycology A Multifaceted Approach to Fungi and Food PDF....
Food Safety Control in the Poultry Industry
Food Safety Control in the Poultry Industry
By G. C. Mead
Food Safety Control in the Poultry Industry PDF. The safety of poultry meat and eggs...














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