General Books

Veterinary Science: Current Aspects in Biology, Animal Pathology, Clinic and Food Hygiene By Antonio Pugliese, Alberto Gaiti and Cristiano Boiti Veterinary Science: Current Aspects in Biology,...

Meat Preservation: Preventing Losses and Assuring Safety By Robert G. Cassens Meat Preservation: Preventing Losses and Assuring Safety PDF is written as an integrated and all-encompassing text...

The History of Veterinary Medicine and the Animal-Human Relationship By Bruce Vivash Jones The History of Veterinary Medicine and the Animal-Human Relationship PDF book is an...

Animal Welfare at Slaughter By A. Velarde, Mohan Raj, and Temple Grandin The welfare of production animals at slaughter is a major veterinary concern, with debate...

Advances in Food Science and Nutrition- Volume 2 By Visakh P. M. , Laura B. Iturriaga , Pablo Daniel Ribotta Advances in Food Science and Nutrition...

Dairy Microbiology: A Practical Approach By Photis Papademas Dairy Microbiology: A Practical Approach PDF provide a scientific background to dairy microbiology by re-examining the basic concepts...

HACCP and ISO 22000: Application to Foods of Animal Origin By Ioannis S. Arvanitoyannis HACCP and ISO 22000: Application to Foods of Animal Origin PDF. Food...

Guide to Venomous and Medically Important Invertebrates By David E. Bowles, James A. Swaby and Harold J. Harlan Guide to Venomous and Medically Important Invertebrates PDF....

An Introduction to Human–Animal Relationships: A Psychological Perspective By Clive R. Hollin An Introduction to Human–Animal Relationships: A Psychological Perspective PDF is a comprehensive introduction to...

Veterinary and Animal Ethics By Christopher Wathes, Sandra Corr, Stephen May, Steven McCulloch and Martin Whiting Veterinary and Animal Ethics Book PDF. The first International Conference...